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Posted: Friday, July 7, 2017 9:42 PM

  • We have2 openings for a part-timeASSOCIATE, WORKSTATIONposition.
  • Location: Thomas Hospital, 750 Morphy Ave., Fairhope, AL 36532. Note: online applications accepted only.
  • Schedule: Must be available for 12 hr shifts and weekends
  • Requirement: Experience with therapeutic and modified diets preferred; food service experience preferred

If you have a positive attitude and a love for learning, you may be interested in joining our team.

Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison??s hospital kitchens, restaurants and cafs feature socially responsible practices and exceptional guest experiences. The company??s Mindful Choices wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption. The Atlanta-based company was named one of Modern Healthcare magazine??s ??Top 100 Best Places to Work in Healthcare in 2013? and one of Training Magazine??s top 125 for 2014.

Full time associates at Morrison Healthcare are offered many fantastic benefits such as:

  • Medical
  • Dental
  • Vision
  • Flexible Spending Accounts (FSAs)
  • Commuter Benefits
  • Wellness Program
  • Employee Assistance Program
  • Life Insurance for Associates and Eligible Dependents
  • Short Term Disability (STD) and Long Term Disability (LTD)
  • Accidental Death & Dismemberment (AD&D) Insurance
  • Discount Marketplace
  • And other voluntary benefits

Summary: Responsible for patient tray assembly, special requests and needs, and cleaning tasks, such as dishwashing, pot washing, general sanitation, cleaning kitchen equipment.
Essential Duties and Responsibilities:

  • Assembles trays according to patient??s menu selections on tray tickets in a timely and accurate manner.
  • Complies with dietary restrictions on special, modified diets to ensure optimal food preferences are met within guidelines of diet order limitations.
  • Communicates and addresses patient food issues/concerns and needs to Food & Nutrition Services.
  • Interacts with Nursing in regards to patient nutrition needs or requirements as well as unit food service needs.
  • Contributes to patient satisfaction goals by provides quality service.
  • Adheres to facility confidentiality and patient??s rights policy as outlined in the facility??s HIPAA policies and procedures.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Follows HACCP guidelines when assembling and distributing food supplies to ensure quality and safety of food supply.
  • Completes all daily, weekly or monthly reports as outlined in the corporate policies and procedures on a timely basis meeting all prescribed deadlines.
  • Identifies and utilizes cleaning chemicals following directions recommended by manufacturers and per MSDS sheets.
  • Utilizes equipment in performing job functions according to department??s safety procedures.
  • Performs other duties as assigned

About Compass Group: Achieving leadership in the foodservice industry

Compass Group North America is a diversity growth-oriented organization. Our goal is to improve the quality of work life by using fair and consistent treatment and providing equal growth opportunities for ALL associates. We are an Equal Opportunity Employer that considers applicants without regard to race, sex, religion, national origin, disability, sexual orientation, gender identity, or protected veteran status.

Source: http://www.jobs2careers.com/click.php?id=2131740749.96


• Location: Mobile

• Post ID: 20470873 mobile
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